Sauvignon blanc


You won’t find a sauvignon blanc much fresher than the just-released Stewart Cellars Sauvignon Blanc 2016, Napa Valley. The small winery, Stewart_Logofounded in 2000, is a close-knit family-run company whose winemaker is son-in-law Blair Guthrie, working with ubiquitous consultant Paul Hobbs. For its first foray into the variety, the winery whole-cluster pressed the grapes and fermented half in barrel and half in stainless steel. The color is palest straw-gold; arresting aromas of lime peel and guava, heather and hay are pert and lively and infused with notes of greengage and fig, fennel and lilac. On the palate, this wine runs fleetly and lightly, with a texture that’s partly lush and talc-like and partly lean and lithe, buoyed by bright acidity for pinpoint balance. The effect is quite dry and sprightly but juicy with citrus and stone-fruit delicately spiced with cloves and lent complexity by a burgeoning grassy-lemongrass element. 13.5 percent alcohol, and a delicious reflection of thoughtful winemaking. Production was 771 cases. Now through the end of 2018. Excellent. About $25.

A sample for review.

Celia Welch may be the most important winemaker that you’ve never heard of in Napa Valley, though devotees of high-quality boutique yount sb labelwineries know her work well. Welch is a consulting winemaker for Barbour Vineyards, Hollywood & Vine Cellars, J. Davies Winery, Keever Vineyards and Winery and Scarecrow Wines. She is the winemaker for Lindstrom Wines and owner and winemaker of Corra Wines. Despite her busy involvement in these producers, Welch has a new project called Yount Ridge, one of whose wines is our Wine of the Day No. 240. This is a limited edition bottling that My Readers will have to use their wiles to search out, but I know you’re up to the challenge. Grapes for the Yount Ridge Sauvignon Blanc 2015, Napa Valley, derived from an organically-farmed vineyard in the Oakville District AVA; the wine matured a brief four months in a combination of 70 percent stainless steel tanks and 30 percent new French oak, a judicious employment of wood, if you ask me. The color is pale straw-gold; a glorious, green, leafy bouquet encompasses notes of caraway and toasted hazelnuts, lemongrass and figs, smoked pears, thyme and tarragon. The wine is lively and spicy on the palate, animated by bright acidity coursing through a lovely talc-like texture bolstered by an edge of limestone minerality; a few moments in the glass bring in hints of white pepper and chives, lime peel and tangerine. The grapefruit-tinged finish is spare and elegant, chiseled from chalk, sea salt and flint. 14.2 percent alcohol. A beautifully-wrought sauvignon blanc for drinking through 2018 to 2020. Production was 160 cases. Exceptional. About $35.

A sample for review.

The limited edition “Miljenko’s Selections” wines from Grgich Hills Estate are named for the winery’s co-founder and longtime winemaker 2014-ESS-FRONT-WITHOUT-ALCMiljenko “Mike” Grgich, and the label is a fitting tribute to this Napa Valley pioneer. (Present winemaker is Ivo Jeramaz.) Our Wine of the Day is the superb Grgich Hills Miljenko’s Selection Essence Sauvignon Blanc 2015, Napa Valley, a sauvignon blanc of riveting purity and intensity. The wine fermented with natural yeasts and aged nine months in large oak casks, so any wood influence is subtle, almost subliminal. The color is pale straw-gold; aromas of lime peel, lemongrass and gooseberry are heightened by notes of jasmine and lilac and a kind of sunny, leafy fig suggestion. The texture is both soft and talc-like and boldly crisp with assertive acidity; flavors take on a wisp of stone-fruit rounded by a tangerine edge, all finishing with grapefruit rind, seashell and limestone scintillation. The energy and elegance of this sauvignon blanc cannot be overstated, nor can its poignant, piercing minerality or its lovely sense of presence; it is one of the most sheerly beautiful examples of the grape I have encountered. 13.5 percent alcohol. Production was 646 cases. Drink now through 20 to ’22. Exceptional. About $55.

A sample for review. The label image is one vintage behind; 2015 has not made it onto the winery’s website.

chateau-la-freynelle-blanc-bordeaux-france-10597961
Here’s a bargain in a Bordeaux blanc, a category in which sauvignon blanc grapes are usually blended with semillon and muscadelle and in whatever degree the terroir, the vintage and the winemaker decide, though muscadelle is often omitted. The winemaker in this case is Véronique Barthe, whose family has owned the property in Entre-Deux-Mers since 1789, that fateful year in French history. Chateau La Freynelle 2015, Bordeaux, is a blend of 60 percent sauvignon blanc, 30 percent semillon and 10 percent muscadelle. The wine displays a pale straw-gold hue and offers pert aromas of lime peel, grapefruit, pea shoot and gooseberry, with notes of lilac and violets gradually and genially emerging; hints of lemon balm and a slight waxy quality increase the attractive powers. It’s very clean, bright and fresh on the palate, and the combination of stone-fruit and citrus flavors — think delicate peach and tangerine — are heightened by a leafy-figgy aspect and a lovely talc-like texture, the whole package enlivened by brisk acidity. 12.5 percent alcohol. Drink through the end of 2017 with oysters just shucked from the shell, grilled mussels, shrimp or chicken salad; it would serve as a terrific picnic wine when the weather permits. Very Good+. About $13, though prices around the country range from about $11 to $15.

Imported by Aquitaine Wines USA, Berkeley, Calif. A sample for review.

So, My Readers, here is my annual list of the Great Wine Bargains from the previous year, except that, instead of offering you 25 examples, as I usually do, I provide 30, because there are so many excellent inexpensive wines available. The prices here range from $11 to $20. and while I realize that for some people even $18 to $20 stretches what they want to pay for a bottle of wine, I believe that you will find something on this roster fit for most every taste and pocket book. This is a gratifyingly diverse group of wines, and for the first time I welcome products from Brazil, Greece and Hungary to the line-up. Many of these examples are wines to buy by the case and keep around for a year for drinking daily, though, honestly, the point of most of these wines is not to make old bones. The primary theme is: Drink Up and Enjoy. Sensibly, of course, and in moderation.
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aia
Aia Vecchia Vermentino 2015, Toscana Maremma, Italy. Very Good+. About $12.

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alpha
Alpha Estate Turtles Vineyard Malagouzia 2015, Florina, Macedonia, Greece. 100 percent malagouzia grapes. Excellent. About $18.

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Ascevi Luwa Ronco Superiore Ceròu 2014, Friuli Isonza, Italy. 100% tocai friulano grapes. Production was 500 cases. Excellent. About $18.
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furmint
Béres Tokaji Furmint 2014, Szaraz, Hungary. 100 percent furmint grapes. Excellent. About $19.

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Bonny Doon Vineyard Vin Gris de Cigare 2015, Central Coast. 44 percent grenache grapes, 20 percent grenache blanc, 13 carignane, 10 mourvèdre, 7 cinsaut and 6 roussanne. Excellent. About $18.

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colome-torrontes
Colomé Torrontés 2015, Calchaqui Valley, Salta, Argentina. Excellent. About $15.
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Garofoli Serra del Conte 2014, Verdicchio dei Castelli di Jesi Classico, Italy. Excellent. About $11.

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duret
Domaine Pierre Duret Quincy 2014, Loire Valley, France. 100 percent sauvignon blanc. Excellent. About $14.

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duas
Esporão Duas Castas 2014, Alentejano, Portugal. 60 percent arinto grapes and 40 percent gouveio, Excellent. About $14.

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Marco Felluga “Mongris” Pinot Grigio 2015, Collio, Italy. Excellent. About $18.
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illahe
Illahe Viognier 2015, Willamette Valley, Oregon. Excellent. About $17.

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Louis Jadot Beaujolais-Villages 2014. Excellent. About $14.
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Lee Family Farm Temprnillo 2014, Arroyo Seco, Monterey County. 53 cases produced. Excellent. About $20.

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lidio
Lidio Carraro Agnus Tannat 2014, Serra Guacha, Brazil. Very Good+. About $12.
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Masi Rosa dei Masi 2015, Rosato della Venezia, Italy. 100 percent refosco grapes. Excellent. About $15.

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gemma-rose
Masciarelle Villa Gemma 2015, Cerasuola d’Abruzzo Rose, Italy. 100 percent montepulciano d’Aruzzo grapes. Excellent. About $15.

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Francois Montand Brut Blanc de Blancs nv, Jura, France. Very Good+. About $14.
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Morgan Albarino 2015, Monterey County. 375 cases. Excellent. About $18.
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m-cb
M de Mulonnière Chenin Blanc 2015, Anjou, Loire Valley, France. Excellent. About $15.
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forster
Weingut Eugen Müller Forster Mariengarten Riesling Kabinett 2013, Pfalz, Germany. Excellent. About $19.

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Odfjell Vineyards Armador Sauvignon Blanc 2016, Casablanca Valley, Chile. Excellent. About $14.

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pedroncelli
Pedroncelli Winery Dry Rosé of Zinfandel 2015, Dry Creek Valley, Sonoma County. Excellent. About $12,

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Chateau Puyanché 2014, Francs Cote de Bordeaux Blanc. 75% sauvignon blanc, 25% semillon. Excellent. About $15.

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Real Compania de Vinos Tempranillo 2012, Vino de la Tierra de Castilla, Spain. Very Good+. About $12.
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selvapiana
Selvapiana Chianti Rufina 2013, Toscana, Italy. 95 percent sangiovese grapes with five percent canaiolo, colorino and malvasia nera. Excellent. About $17.
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schneider
Georg Albrecht Schneider Niersteiner Paterberg Riesling Kabinett 2013, Rheinhessen, Germany. Excellent. About $15.

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serres-rioja
Carlos Serres Crianza 1012, Rioja, Spain. 85 percent tempranillo, 15 percent garnacha. Very Good+. About $12.
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Cantina Tramin Pinot Grigio 2015, Sudtirol-Alto Adige, Italy. Excellent. About $16.

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cava
Vilarnau Brut Reserve Cava, nv. Traditional blend of 50 percent macabeo grapes, 35 percent parellada and 15 percent xarel-lo. Very Good+. About $13.
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Vina Robles Red4 2013, Paso Robles, San Luis Obispo County. 41 percent petite sirah, 40 percent syrah, 10 percent mourvedre, 9 percent grenache. Excellent. About $17.
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So, here it is, My Readers, the annual “50 Great Wines” roster, presently for the past year, that is, 2016. Not the “Greatest” of all wines or the “Best” of all wines, but a selection of 50 products that struck me as embodying everything we want in a wine: freshness, balance, appeal; depth, personality and character; an adherence to the nature of the grapes and, where possible, the virtues of the vineyard and climate. These are wines that leave aside the ego of the winemaker and producer for an expression of — not to sound too idealistic — an ideal of what a wine should be. I won’t belabor the process by which I arrived at this list of 50 wines, except to say that every wine I rated “Exceptional” during 2016 is automatically included. Did I leave out wines that I truly admired? Indeed, I did, because this list focuses on wines that I truly loved. Enjoy!
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Acorn Heritage Vines Alegria Vineyard Zinfandel 2013, Russian River Valley, Sonoma County. 78 percent zinfandel, 12 percent alicante bouschet, 8 percent petite sirah and 2 percent a combination of carignane, trousseau, sangiovese, petit bouschet, negrette, syrah, black muscat, cinsault and grenache. A real field blend. Production was 548 cases. Excellent. About $45.
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gratien
Alfred Gratien Brut Rose nv, Champagne, France. Excellent. About $65.
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Arrow&Branch Sauvignon Blanc 2015, Napa Valley. Exceptional. About $35.
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Black Kite Cellars Soberanes Vineyard Chardonnay 2014, Santa Lucia Highlands, Monterey County. Production was 212 cases. Exceptional. About $48.
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Bonny Doon Bien Nacido X-Block Syrah 2012, Santa Maria Valley, Santa Barbara County. Exceptional. About $50.

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orestano-pn
R. Buoncristiani Vineyard Orentano Pinot Noir 2012, Russian River Valley, Sonoma County. 305 cases made. Excellent. About $40.

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Les Cadrans de Lassegue 2012, Saint-Emilion Grand Cru, Bordeaux. Merlot and cabernet franc. Excellent. About $35.

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Champ de Rêves Pinot Noir 2013, Anderson Valley, Mendocino County. Exceptional. About $45.

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chartogne
Chartogne-Taillet “Heurtebise” Blanc de Blancs Brut 2008, Champagne, France. Exceptional. About $65 to $80.

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Domaine Chignard “Beauvernay” 2014, Julienas, Beaujolais Cru. Excellent. About $22.

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Cornerstone Cellars Michael’s Cuvée Cabernet Sauvignon 2012, Napa Valley. Production was under 250 cases. Exceptional. About $75.

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Erath Winery Prince Hill Pinot Noir 2012, Dundee Hills, Willamette Valley, Oregon. Excellent. About $50.

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Etude Fiddlestix Vineyard Pinot Noir 2014, Sta. Rita Hills. Exceptional, About $45.

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eve-essence
Eve’s Cidery Essence Ice Cider, Finger Lakes, New York. 390 cases produced. Exceptional. About $28.

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fields
Fields Family Wines Old Vine Zinfandel 2013, Lodi. 250 cases made. Excellent. About $28.

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gamble
Gamble Family Vineyards Sauvignon Blanc 2015, Napa Valley. Exceptional. About $25.

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barb
Tenute Cisa Asinari Marchesi di Grésy Martinenga Camp Gros Riserva Barbaresco 2010, Piedmont, Italy. Exceptional. About $106.

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inman-ogv
Inman Family OGV Estate Pinot Noir 2013, Russian River Valley. Excellent. About $73.

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jayson-cab-label
Jayson Cabernet Sauvignon 2014, Napa Valley. Exceptional. About $75.

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luscher
Luscher-Ballard Cabernet Sauvignon 2012, Spring Mountain District, Napa Valley. 200 cases produced. Excellent. About $80.

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Lutum La Rinconada Vineyard Pinot Noir 2013, Sta. Rita Hills. Production was 225 cases. Excellent. About $50.

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macphail-logo
MacPhail Wightman House Pinot Noir 2013, Anderson Valley, Mendocino County. Production was 100 cases. Exceptional. About $55.

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alsace-1
Frederic Mallo Vielles Vignes Rosacker Riesling 2010, Alsace Grand Cru. Excellent. About $23.

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merisi
Merisi Wines Denner Vineyard Petite Sirah 2013, Lake County. 100 cases produced. About $35.

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montelena-riesling
Chateau Montelena Riesling 2015, Potter Valley. About $25.

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nerthe-2
Chateau La Nerthe 2014, Chateauneuf-du-Pape blanc. 40 percent each grenache blanc and roussanne, 10 percent each clairette and bourboulenc. Excellent. About $65.

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Patz & Hall Vineyard Hyde Vineyard Pinot Noir 2012, Carneros-Napa Valley. Excellent. About $70.

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Pine Ridge Le Petit Clos Chardonnay 2013, Stags Leap District, Napa Valley. Excellent. About $75.

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Pol Roger Extra Cuvee de Reserve Brut Rose 2004, Champagne, France. Excellent. About $80-$100.

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Prieure de Montezargues 2014, Tavel Rose. 55 percent red and white grenache, 30 percent cinsault, 13 percent clairette, 2 percent melange of syrah, mourvedre, carignane and bourboulenc. Excellent. About $24.

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red-newt
Red Newt Cellars Tango Oaks Vineyard Riesling 2013, Finger Lakes, New York. About $24.

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german-2
Reichsgraf von Kesselstatt Josephshoff Riesling Kabinett 2012, Mosel, Germany. Excellent. About $23.

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rmw_2013_cabernetsauvignon_oakville_lowres
Robert Mondavi Oakville Cabernet Sauvignon 2013, Napa Valley. 81 percent cabernet sauvignon, 13 percent cabernet franc, 2 percent each malbec, petit verdot and merlot. Excellent. About $60.

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2014 Romb_SB_f+b_v5
Rombauer Sauvignon Blanc 2015, Napa Valley. Excellent. About $24.

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Saxon Brown Durell Vineyard Hayfield Block Pinot Noir 2012, Sonoma Coast. Fewer than 100 cases. Exceptional. About $48.

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Sedition Chenoweth Vineyard Pinot Noir 2013, Russian River Valley, Sonoma County. 230 cases produced. Exceptional. About $75.

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seed
The Seed Malbec 2014, Altamira District, Uco Valley, Argentina. 59 cases made. Excellent. About $60.

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smith-madrone-chardonnay
Smith-Madrone Chardonnay 2013, Spring Mountain District, Napa Valley. Production was 806 cases. Exceptional. About $32.

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stonestreet-sb
Stonestreet Estate Vineyards Sauvignon Blanc 2015, Alexander Valley, Sonoma County. Exceptional. About $35.

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stony-hill-chard-label
Stony Hill Chardonnay 2013, Napa Valley. Production was 1,852 cases. Exceptional. About $45.

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3-sticks-durell
Three Sticks Durell Vineyard Pinot Noir 2013, Sonoma Coast. 585 cases produced. Exceptional. About $65.

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tongue-dancer
Tongue Dancer Wines Pinot Noir 2013, Sonoma Coast. Production was 125 cases. Exceptional. About $45.

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troon
Troon Vineyards Vermentino Sauvignon Blanc 2014, Applegate Valley, Southern Oregon. 80 percent vermentino, 20 percent sauvignon blanc. 176 cases produced. Excellent. About $24.

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2-sheps
Two Shepherds Catie’s Corner Viognier 2014, Russian River Valley, Sonoma County. Production was 75 cases. Exceptional. About $26.

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Two Shepherds Pastoral Blanc 2013, Russian River Valley. 12.9% alc. Roussanne 50%, marsanne 25%, viognier 13%, grenache blanc 6%, grenache gris 6%. Production was 100 cases. Exceptional. About $30.

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carignanrose15-f_ttb
Two Shepherds Trimble Vineyard Carignan Rosé 2015, Mendocino County. Production was 50 cases. Exceptional. About $22.

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ws-westside-road
Williams Selyem Westside Road Neighbors Pinot Noir 2014, Russian River Valley, Sonoma County. Exceptional. About $55.

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poete
Guillaume Sorbe “Les Poëte” 2014, Quincy, Loire Valley, France. Sauvignon blanc. Exceptional. About $30.

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windracer
WindRacer Pinot Noir 2012, Anderson Valley, Mendocino County. 1,007 cases produced. Exceptional. About $50.
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zena-259
Zena Crown Vineyard Conifer Pinot Noir 2013, Eola-Amity Hills, Willamette Valley, Oregon. Production was 240 cases. Excellent. About $75.

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I endured technical problems Sunday and Monday, so I was delayed in getting this edition of Weekend Wine Notes posted, which really should happen on Saturday, so I feel like a freaking failure all the way around. But everything is fine now! I bought a router and didn’t actually need it, so Best Buy better take it back, because it cost a lot! Anyway, moving along, following the last Wine of the Day, which was a sauvignon blanc, I thought it might be a good idea to visit more sauvignon blancs, so here are 14, most from California, but one from Italy and several from Chile. The vintage is predominantly 2015, and the majority of these wines ought to be consumed within the next six months or so or certainly by the end of 2017. As usual with the Weekend Wine Notes, I offer incisive and trenchant reviews based on the scribbles in my notebooks, avoiding mention of technical, historical and geographical elements for the sake of immediacy. Enjoy and consume with moderation. These wines were samples for review.
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14MrArPrCs75dF
Angeline Reserve Sauvignon Blanc 2015, Sonoma County. 13.8% alc. Pale gold with green highlights; lime peel, caraway, grapefruit, celery leaf; slightly tropical with guava and jasmine; fresh, clean, lively and delicately-wrought. A good bet for a well-made bargain sauvignon blanc. Very Good+. About $15.
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armador-sauvignon-blanc-2013-bottle
Armador Sauvignon Blanc 2016, Casablanca Valley, Chile. 13% alc. From Odfjell Vineyards, certified organic. Very pale gold; fennel and celery seed, lime peel and lemongrass; quite lively, even exuberant, feels filled with sunlight and fresh air; hints of leafy fig and dried thyme; lovely lithe limpid texture. Excellent. About $14, an Amazing Bargain.
Epic Wines and Spirits, Capitola, Calif.
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Davis Bynum Jane’s Vineyard Virginia’s Block Sauvignon Blanc 2015, Russian River Valley. 14.8% alc. The palest of very pale gold hues; roasted lemon, lime peel and lemongrass; leafy and herbal with a touch of fig; big hit of flint and damp seashell, bracing and saline, with swingeing acidity, a prickly and briery element and a chiseled, faceted finish. Always a favorite in our house. Excellent. About $25.
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Dry Creek Vineyard Sauvignon Blanc 2015, Dry Creek Valley. 14.5% alc. I’m going to mention the stainless steel and oak proportion here because it’s interesting: 92% stainless steel, 8% chestnut, acacia and French oak barrels; the details matter, n’est-ce pas? Very pale straw-gold; aromas of grass and hay, pea shoot and fennel, lime peel and grapefruit; very dry but a texture nicely balanced between lush and crisp; a few minutes in the glass bring in beguiling notes of fig and roasted lemon, gardenia and gunflint, spiced pear and heather; the finish is all limestone, flint and green tea. Excellent. About $17, representing Great Value.
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flora-sol-sb
Flora Springs Soliloquy Sauvignon Blanc 2015, Oakville, Napa Valley. 14.4% alc. Pale straw-gold color; polished, honed and elegant; lime peel and tangerine, hints of celery leaf and lemongrass, a warm spicy bouquet; limestone and chalk, a soothing talc-like texture riven by bright acidity; the distraction if the oak that asserts itself from mid-palate back through the finish, muting the otherwise charming character. Very Good+. About $50.
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gal-naissance-sauvblan
Galerie Naissance Sauvignon Blanc 2015, Napa Valley. 13.5% alc. Very pale, almost colorless; heady scents of lilac and gardenia, tangerine and almond skin, lime peel and lemongrass; though very dry the wine is lively and vibrant, offering a dense, talc-like powdery texture riven by keen acidity; heaps of chalk and limestone in the background, beautiful shape and elegance over a stony foundation. Both alluring and serious. Excellent. About $30.
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Matanzas Creek Sauvignon Blanc 2015, Sonoma County. 13.8% alc. Pale gold color; a verdant and meadowy sauvignon blanc, offering notes of kiwi and lime peel, celery seed and tangerine, opening to peach, lemongrass and spiced pear, all encompassed by a leafy, summery floral element; a lovely light, lithe texture jazzed by a Sancerre-like snap of gunflint and graphite; heaps of limestone in the finish are softened by a furze of dried herbs. Real class and style. Excellent. About $22.
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russiz
Marco Felluga Russiz Superiore Sauvignon 2015, Collio, Italy. 13.5% alc. Very pale straw-yellow hue; fairly standard array of lime peel and lemongrass, celery seed and fennel, but presented with unusual verve and fervor, and with interesting hints of lychee and yellow plum; suave and silken texture buoyed by an increasingly element of limestone and flint. Very Good+. About $28.
Dalla Terra Winery Direct, Napa, Calif.
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morgan-sb
Morgan Winery Sauvignon Blanc 2015, Monterey County. 13.5% alc. Pale gold color; green bean and gooseberry, lime peel and grapefruit, unfurls green and leafy veils of pea shoot and preserved lemon, ginger and quince and an intriguing earthy component of wet leaves and moss; lively, even pert acidity, crystalline clarity and appeal, all founded on a burgeoning element of limestone and flint minerality. Feels essential and vital in the glass. Excellent. About $17, representing Great Value.
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oak-farm-sb
Oak Farm Vineyards Sauvignon Blanc 2015, Lodi. 13% alc. Very pale gold with a faint green cast; lime peel and peach, lemongrass with hints of dried grasses and herbs; quite dry, crisp and snappy; seashell-flint minerality with a hint of bracing salinity; vital, vibrant finish. Charming and eminently drinkable. 579 cases. Very Good+. About $20.
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Quivira Fig Tree Vineyard Sauvignon Blanc 2015, Dry Creek Valley. …% alc. Pale gold hue; warm sunny figs and lemongrass, pears and lime peel with back-notes of grapefruit and yellow fruit and flowers; polished, suave and supple texture, lively and alluring but not tart or pert; a scintillating dry limestone character with overall lovely balance and presence. Excellent. About $24.
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Ritual Sauvignon Blanc 2015, Casablanca Valley, Chile. 14% alc. Palest of pale gold hues; another meadowy sauvignon blanc, with notes of lemongrass and broom, heather and hay under lime peel, pea-shoot, spiced pear and celery seed; very dry, multiple layers of limestone and flint etched by bright acidity; a finish that seethes with bracing salinity and grapefruit pith. Very Good+. About $20.
Imported by Huneeus Vintners, Rutherford, Calif.
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rodney-sb
Rodney Strong Charlotte’s Home Sauvignon Blanc 2015, Northern Sonoma. 13.5% alc. Pale gold color; bright, clean and fresh, taut and sinewy; lime peel, pink grapefruit, gooseberry and tangerine; slightly dense talc-like texture, soft and appealing but permeated by plangent and resonant limestone minerality; very dry; a few moments in the glass bring in hints of lilac, honeydew melon, almond blossom and chalk. Excellent. About $17, representing Great Value.
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Stonestreet Estate Vineyards Sauvignon Blanc 2015, Alexander Valley, Sonoma County. 13.5% alc. Very pale gold hue; a leafy, meadowy sauvignon blanc manifesting notes of hay, heather and dried thyme underlying hints of gooseberry, lime peel and grapefruit, with yellow fruit and flowers; practically pulses with bright acidity and briary, briny elements; lovely texture, heft and presence, perfect poise and elegance, graceful yet dynamic; a dominant limestone and flint finish is garnished with roasted lemon and green tea. A wonderful achievement. Exceptional. About $35.
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Just because the country is held firm in the grip of a Polar Vortex or Siberian Express or, as we like to say, “a damned freaking cold deep 3774bernardus-griva-vineyard-sauvignonfreeze,” doesn’t mean that My Readers should eschew white wines. I mean, we’re still eating such fare as seafood risottos and seafood soups and we still need a better-than-decent quaff to sip while cooking. Here’s today’s candidate, the Bernardus Winery Griva Vineyard Sauvignon Blanc 2015, Arroyo Seco, a spiffy, spanking-fresh sauvignon blanc that we drank last night with a Filipino chicken and rice stew called lugaw. While Bernardus is in Carmel, the grapes for this sauvignon blanc come from a vineyard in the Arroyo Seco AVA, in Monterey County’s Salinas Valley. Made in stainless steel but with a dollop of oak-aged semillon, the wine offers a delicate pale gold hue and entrancing aromas of lime peel, tangerine and orange blossom, fig, talc and camellia. It’s quite dry but juicy with citrus and stone-fruit flavors that are slightly leafy and grassy and energized by bright acidity and a limestone element that burgeons from mid-palate back through the finish furnished with heather and grapefruit rind. Delicious and fun to drink. The alcohol level is an exceedingly comfortable 12.8 percent.Winemaker was Dean DeKorth. Drink now through 2017. Excellent. About $22.

A sample for review from the local distributor.

whitehaven-sb
Sometimes, friends, you just have to have one of those snappy, slap-yo-face, fresh-as-raindrops sauvignon blanc wines from New Zealand. Here’s a terrific example. Made all in stainless steel, the Whitehaven Sauvignon Blanc 2015, from New Zealand’s well-known Marlborough region, lying at the extreme northeastern corner of the South Island, offers a shimmering medium straw hue and scintillating aromas of grapefruit, lime peel, pea shoot, celery seed and lemongrass. This one is as crisp and vibrant as they come, powered by squeaky-bright acidity and a burgeoning element of damp limestone and flint. Flavors of roasted lemon and spiced pear reveal notes of sunny, leafy figs with a hint of mango, these flowing with lithe and dynamic verve across the palate. It all just makes you pretty happy to drink. 13 percent alcohol. Winemaker was Sam Smail. Now through 2018 as a highly effective aperitif or with seafood risottos, grilled fish or goat cheeses. Excellent. About $20, representing Good Value.

The wine is distributed in the USA by Gallo. A sample for review.

Cadaretta is the upper-level label of Middleton Family Wines, a business that includes the cadaretta-sbClayhouse (Paso Robles) and Adobe (Central Coast) brands from California; Buried Cane (Washington State); and the imports Ad Lib (Larry Cherubino’s label from Western Australia) and MFW Wines of Italy. Wine of the Day, No. 192, is the Cararetta SBS 2015, from Washington’s Columbia Valley AVA. This is a blend of 89 percent sauvignon blanc and 11 percent semillon made entirely in stainless steel. The color is very pale straw-gold; the fresh, clean, many-layered and frankly beautiful bouquet peels back notes of lime peel, roasted lemon and spiced pear; grapefruit, lemongrass and green tea; caraway and melon; dried thyme and tarragon. Pretty darned heady stuff, all right, yet subtle, too, not extravagant or flamboyant. A lovely svelte, lithe texture is riven by star-bright acidity and bolstered by a distinct limestone and flint edge, all at the service of tasty elements of stone-fruit, fig and heather. 13.5 percent alcohol. A tremendously appealing expression of the grape, for drinking through the Summer of 2017. Excellent. About $23.

A sample for review.

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