Well, rats, there were supposed to be 20 wines in this post, but one seems to have disappeared. The world and its ways are so mysterious! Anyway, here’s a roster of 19 pinot noir wines from Oregon’s Willamette Valley, rated from Very Good+ to Exceptional, so, generally, I liked these wines a great deal, with quibbles here and there. With a couple of exceptions, these are from 2014. Many are produced in small quantities. As is the case with Weekend Wine Notes, I eschew all (or at least most) technical, historical, geographical and personnel information for the sake of incisive reviewers ripped, as it were, from the pages of my notebook. (“Ripped” may be taken literally, since a dog narfed a number of pages of this particular notebook and tore the covers off. Bad Dog!) These wines were samples for review. Enjoy, and consume in moderation.

A lack of label or bottle images for some of these selections is a result of winery websites not providing adequate (or any) help in that direction.
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Alloro Vineyard Estate Pinot Noir 2014, Chehalem Mountains. 14.1% alc. 1,600 cases. Transparent medium mulberry-magenta hue; cloves, sandalwood and loam; smoky black cherries and currants; beetroot, rhubarb and sassafras; crush violets and lavender; dense, supple and super satiny; surging acidity like an electrical current; a lively and dynamic pinot noir that demands further sipping as you go. Now through 2022 to ’24. Excellent. About $35.
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Alloro Vineyard Estate Riservata Pinot Noir 2014, Chehalem Mountains. 14.1 percent alcohol. 300 cases. Medium transparent ruby; dark, rich, warm and spicy; straight from the exotic spice box; macerated and slightly roasted black and red cherries and currants; sandalwood, sassafras, hint of cumin; briers, brambles and loam, intriguing note of fennel seed; slightly sinewy tannins; dense, satiny, hefty on the palate but elegant and well-knit; lovely balance and integrity. Not through 2020 to ’24. Excellent. About $45.
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Brooks Wines Pinot Noir 2015, Willamette Valley. 13.8% alc. Lovely transparent mulberry hue; intense aromas and flavors of spiced and macerated black cherries and currants with wood smoke, heather and autumn leaves; a few moments in the glass open notes of cloves, sassafras and sandalwood; dense and satiny, rich in loam; from mid-palate back through the finish oak that had been in the background comes forward, lightly dusted and burnished, and the graphite-iodine minerality burgeons. Now through 2020 to ’22. Excellent. About $28.
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Brooks Wines “Janus” Pinot Noir 2014, Willamette Valley. 13.8% alc. Transparent medium ruby with a magenta tinge; opens the whole box of spices and dried fruit: cloves, sandalwood and sassafras, pomegranate and cranberry, macerated black cherries and currants; delivers a real tannic and earthy presence, and you feel the oak as a subtle framing device, but a sleek, supple texture; builds a floral character as the moments pass, while the whole package feels spontaneous, individual and feral; becomes quite rooty and woodsy, with depths of iodine and iron. A spectacular performance of detail and dimension that remains true to the grape. Now through 2024 to ’28. Exceptional. About $38.
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Ghost Hill Cellars Bayliss-Bower Vineyard Pinot Noir 2014, Yamhill-Carlton District. 13.9% alc. 520 cases. A color both transparent and intense, medium ruby-mulberry shading to cerise delicacy; an exotic pinot noir, featuring sandalwood and sassafras, smoked red and black cherries and currants, loam, lavender and lilac; a few minutes in the glass bring in notes of cloves, allspice and new leather; supple, lithe and satiny, with lovely, almost weightless heft on the palate, yet gaining substance and deliberation as the moments pass; though the wine remains fresh and appealing, you feel the tug of slightly dusty oak from mid-palate back through the graphite, underbrush and iodine-infused finish. Try from 2018 or ’19 through 2026 to ’28. A great achievement. Exceptional. About $42.
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Ghost Hill Cellars Prospector’s Reserve Pinot Noir 2014, Yamhill-Carlton District. 13.5 percent alc. 141 cases. Entrancing transparent ruby-garnet with an invisible rim; a multi-layered bouquet of sassafras, pomegranate and cranberry, sandalwood, loam and forest floor, smoke, tobacco and cigarette paper; intense and concentrated black cherry, plum and blueberry scents; all segues seamlessly onto the palate, where the wine is supple and satiny yet feels slightly roughened, with a hint of resistance, as if lightly rubbed with fine sandpaper; as a whole, dense, tense, dynamic and pretty damned exotic. Now through 2020 to 2024. Excellent. About $55.
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Illahe Estate Pinot Noir 2015, Willamette Valley. 14% alc. Dark ruby graduating to a transparent mulberry rim; cranberry and pomegranate, loam, briers and an intriguing note of mint; lavender and iodine under red and black cherries; silky and supple, acidity cuts a swath; uncomplicated, with direct appeal to nose and palate. Very Good+. About $22.
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Illahe Vineyards “Percheron” Pinot Noir 2014, Willamette Valley. 14.5% alc. 270 cases. Dark ruby shading to a transparent rim; loam, cherry pit and skin, briers and brambles, sandalwood and cloves; a blossoming compote of red and black cherries and currants loaded with violets and lilac, all with an intense graphite background; super satiny texture riven by incisive acidity that cuts a swath; a hefty, sumptuous pinot noir that brings out the oak on the spice-and-mineral flecked finish. Now through 2021 to ’24. Perhaps a bit too sizable for its own good. Very Good+. About $40.
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Lenné Estate Pinot Noir 2014, Willamette Valley. 14.2% alc. 250 cases. Intense dark ruby shading to a magenta rim; plums and black currants, distinctly loamy, leathery and briery; cloves and sandalwood, rose petals and violets; very lively and alluring; dense and velvety, with dusty tannins, very brambly and brushy; gains depths of spiced and macerated black fruit; notes of moss and autumn leaves. An intriguing earthy style, quite palatable yet serious. Now through 2020 to ’22. Excellent. About $45.
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Lenné Jill’s 115 Pinot Noir 2014, Yamhill-Carlton. 14.2% alc. 100 cases. A dark, earthy, spicy and intense wine, featuring a dark ruby color shading to a transparent mulberry rim and notes of espresso, tobacco and tar, concentrated black cherry and raspberry scents and flavors and a super-satiny texture that carries lots of heft on the palate; in its briery-brambly nature, its fairly shaggy tannins and its long loamy, mineral-laden finish, this is a pretty darned syrah-like pinot noir. From 2018 through 2022 to ’24. Very Good+. About $55.
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Lenné cinq élus Pinot Noir 2014, Yamhill-Carlton District. 14.2% alc. 100 cases. Intense ruby shading to a transparent magenta rim; nothing ethereal here, but expresses the grape’s deep, dark, earthy side; cloves, sandalwood and allspice, with the latter’s hint of fragrant woody astringency; blueberry and black cherry, notes of rhubarb and pomegranate; loam, beetroot and old leather; velvety texture laced with iron, delivers real heft and substance. Try 2019 through 2025 to ’26. Excellent. About $72.
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Montinore Estate Pinot Noir 2015, Willamette Valley. 13.9% alc. Medium ruby fading to a delicate rim; quite a loamy, foresty pinot noir; raspberry, cranberry and raspberry leaf, hint of black cherry; graphite and iodine, leather, dried thyme and rosemary, briery and brambly, notes of moss, wood-smoke and dried porcini; sleek and lithe, quite animated; keeps you going after another sip. Now through 2021 or ’22. Excellent. About $20, representing Good Value.
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Nicolas & Jay Pinot Noir 2015, Willamette Valley. 13% alc. 2,400 cases. A collaboration between Jean-Nicolas Meo of Domaine Meo-Camuzet in Burgundy and music and media entrepreneur Jay Boberg. Beautiful deep ruby-mulberry hue shading to transparent magenta; very clean, pure and intense; black cherries and plums, sandalwood and sassafras, notes of violets, rose petals and loam; in fact, a definitive loamy character that connects the wine to the earth; with dusty, graphite-ridden tannins, yet expresses the elegance and nuance of pinot noir. Now through 2021 to ’25. Excellent. About $65.
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Vidon Vineyard 3-Clones Estate Pinot Noir 2014, Chehalem Mountains. 14.3% alc. 710 cases. Transparent medium ruby hue; offers the spectrum of earthy loam, roots and autumn leaf qualities with deeply spiced raspberries and plums; texture feels like silk slightly roughened by sandalwood; vibrant acidity keeps it lively and appealing, while moderate and lightly dusted tannins provide structure. A lovely pinot noir. Now through 2019 to ’22. Very Good+. About $40.
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Vidon Vineyard Brigita Clone 777 Pinot Noir 2014, Chehalem Mountains. 14.3% alc. 125 cases. Vibrant ruby color shading to a transparent rim; woody spices and loam; macerated and slightly roasted black cherries and blueberries, though more spicy than fruity; a firm foundation of lightly dusty tannins and oak; feels more about structure now. Try 2019 through 2014 or ’25. Very Good+. About $50.
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Vidon Vineyard Hans Clone Pommard Pinot Noir 2014, Chehalem Mountains. 14.3% alc. 148 cases. Beguiling transparent ruby hue fading to an invisible rim; a stalwart pinot noir, the intensity, concentration and oak much in evidence; earthy and loamy; very dry; fruitcake, cloves, sandalwood, black fruit scents and flavors very deep, spiced and macerated, rooty and intense; a powerful and muscular expression of the grape. Try from 2019 through 2024 or ’25. Very Good+, with Excellent potential. About $50.
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Vidon Vineyard Mirabelle Clone 115 Pinot Noir 2014, Chehalem Mountains. 14.3% alc. 100 cases. Dark to medium ruby; spiced and macerated black and blue fruit scents and flavors; sandalwood, lavender, lilac and loam, with notes of tobacco and cumin; deeply spicy, rooty and earthy, quite dry, spare yet juicy, sleek, almost sumptuous but saved by keen acidity; tremendous presence and density. Now through 2021 to ’24. Excellent. About $50.
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Youngberg Hill “Jordan” Pinot Noir 2014, Willamette Valley. 13.7% alc. 448 cases. Medium transparent cherry-red hue; loam, iodine and iron; raspberry and plum, slightly spiced and macerated; autumnal forest floor, raspberry leaf and briers; acidity cuts a swath; texture like satin slightly roughened by sandpaper; epitome of a deftly balanced earthy style of pinot noir, spare, elegant and nuanced. Now through 2020 to ’22. Excellent. About $50.
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Youngberg Hill “Natasha” Pinot Noir 2014, Willamette Valley. 137 cases(?) The color a riveting medium mulberry-magenta hue; exotic and seductive yet rigorous on the palate; loam, rhubarb and beetroot, cloves, sandalwood and sassafras, macerated black cherries and currants; lovely, lithe satiny texture through which urgent acidity plows a furrow; shadings of dusty graphite and tannin lend darkness to the bright red and black fruit flavors. An entrancing pinot noir to drink through 2020 to ’22. Excellent. About $50.
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