A passel of sauvignon blanc wines today, most from California, but one from New York, a pair from Chile and one from New Zealand are included. With three exceptions, these are from vintage 2016. Prices range from about $14 to $50, and a number of real bargains can be found. As is typical with the Weekend Wine Notes, I eschew most technical, historical, geological/geographical and personnel data for the sake of quick and incisive reviews, ripped, as it were, from the pages of my notebooks and designed to pique your interest and stimulate the palate. Enjoy! And always consume in moderation.

These wines were samples for review.

Amici Cellars Sauvignon Blanc 2015, Napa Valley. 14.2% alc. 1,700 cases. Pale straw-gold hue; grapefruit and lime peel, fennel and pea-shoot, touch of pear; highlights of grass, hay and dried thyme; balances silky talc-like texture with bright crispness and liveliness; lilac and limestone, with a slightly bracing grapefruit finish. Lovely stuff. Excellent. About $25.

Bridge Lane Sauvignon Blanc 2016, New York State. 12.9% alc. 1,100 cases. Second label of Lieb Cellars. Fresh as a daisy and clean as a whistle; lime peel, lilac, grapefruit and flint, and a touch of melon; a delicate sauvignon blanc of wisps and hints, with bright, lively acidity. Nothing profound, tasty for beach or patio parties. Drink up. Very Good. About $16. Also available in 3-liter boxes and 20-liter kegs, so party down.
Image from pullthatcork.com.

Concha y Toro Ribera del Rapel Gran Reserva Sauvignon Blanc 2015, Colchagua Valley, Chile. 13% alc. Light straw-gold with a faint green cast; very bright, fresh and clean, with pert notes of lime zest and gooseberry, lemongrass and fennel, spearmint and jasmine; a fairly individual sauvignon blanc, lean, lithe and chiseled, with heaps of limestone and damp flint minerality, but also generous and expansive; the finish features more spice and dried herbal elements. Excellent. About $17, marking Good Value.
Excelsior Wine Company, Old Brookville, N.Y.

Dry Creek Vineyard Sauvignon Blanc 2016, Dry Creek Valley. 14.5% alc. Pale straw-gold hue; a honed and faceted sauvignon blanc that gleams like crystal; dominated by sassy gooseberry, lime peel, grapefruit and fennel qualities, opening to notes of tangerine and intriguing hints of white pepper and paper whites; zesty acidity and a well-tuned limestone element give it class and vibrancy. Excellent. About $20.

Ehlers Estate Sauvignon Blanc 2016, St. Helena, Napa Valley. 13.2% alc. Very pale straw color; lemongrass, lime peel and grapefruit, etched with some astringent mountainside blossoms and herbs; like biting into a fresh Granny Smith apple but also meadowy and heathery; crisp as new currency, lively and electric; spare, lean and lithe, with a wafting of lilac and almond blossom and a finish layered with grapefruit pith, limestone and almond skin. Very impressive. Exceptional. About $32.

Gamble Family Vineyards Sauvignon Blanc 2016, Yountville, Napa Valley. 13.1% alc. Pale straw-gold color; lime peel, lemongrass, gooseberry; pea-shoot, spiced pear, tarragon, grapefruit rind and pith, the latter especially from mid-palate back through a slightly bitter finish; texture poised excitingly between soft lushness and lithe crispness; bright acidity plows a furrow through burgeoning limestone minerality; entrancing body and presence; the considerable oak brought to the making of this wine is supple and subtle, a shaping but not dominating force. Consistently one of the best sauvignon blancs made in Napa Valley. Exceptional. About $25, a True Bargain.

Illumination Sauvignon Blanc 2015, 58% Napa County, 42% Sonoma County. 14.2% alc. With 13% semillon grapes. From Huneeus Vintners. Pale gold in hue; clean, fresh, leafy and spicy, slightly honeyed, with a note of bee’s-wax; fig, roasted lemon and fennel, lemongrass, chalk and flint; quite crisp and lively, slightly raspy and bitter with grapefruit pith; very dry, scintillating acidity and limestone minerality. Excellent. About $50.

Kunde Family Winery Magnolia Lane Sauvignon Blanc 2016, Sonoma Valley. 13.8% alc. Pale straw-gold; spiced pear, lemongrass and lime peel; slightly herbal and grassy, with a lovely greenness, like celery and fennel; honeysuckle and jasmine with a note of damp hay; very crisp and vibrant, slightly earthy, with flint-like minerality and a touch of seashell salinity on the finish. Excellent. About $17, marking Great Value.

Martin Ray Vineyards and Winery Sauvignon Blanc 2016, Russian River Valley. 13.5% alc. Pale straw-gold with faint green highlights; a green and leafy sauvignon blanc, notable for its lemon balm and fig character, its pert notes of lime peel, lemongrass and grapefruit, with a background of fennel and licorice, limestone and preserved lemon; a pleasing talc-like texture riven by bristling, lip-smacking acidity. Excellent. About $20.

Matanzas Creek Winery Sauvignon Blanc 2016, Sonoma County. 13.6% alc. With 4% semillon grapes. Very pale gold hue; lime and tangerine, fennel and lemon drop, with hints of lemon balm and jasmine, ginger and thyme; quite dry and tart, like a distillation of damp limestone and flint electrified by bright acidity. Very attractive. Very Good+. About $15.

Matanzas Creek Sauvignon Blanc 2016, Alexander Valley. 13.5% alc. With 7% semillon. Medium straw-gold color; Granny Smith apples and Key limes, pink grapefruit and white pepper; broader dimension than its stablemate mentioned above but also more subdued and elegant; soft and more supple but still quite crisp and taut, with a dry powdery texture; heaps of limestone minerality from mid-palate back. Excellent. About $20.
Mt. Beautiful Sauvignon Blanc 2016, North Canterbury, New Zealand. 14.1% alc. Pale gold; lime zest and green bean, grapefruit and pea-shoot, gooseberry and roasted fennel, with penetrating notes of iodine and seashell; a pert, tart and sassy sauvignon blanc that tickles the palate with an herbal edge and bright acidity; a bracing, saline finish. Rich with nuance and not exaggerated. Excellent. About $16, a Great Bargain.
Imported by Mt Beautiful USA, Benecia, Calif. The label image is one vintage behind.

Pedroncelli East Side Vineyard Sauvignon Blanc 2016, Dry Creek Valley. 13.5% alc. Very pale straw-gold; lime zest, peach and grapefruit, with a tropical note of guava; a bit green and leafy; hints of jasmine and lemongrass with a limestone background; snappy acidity, real pizzazz; quite dry but juicy and engaging, heaps of limestone and flint from mid-palate back through a finish that brings in fennel and lavender. Very Good+. About $17.

Shooting Star Sauvignon Blanc 2016, Lake County. 13.5% alc. The second label of Steele Wines. Very very pale, almost colorless; lemongrass, lime peel, grapefruit; heather, thyme and flint; quite crisp and vibrant and offering surprising density and texture for the price. Quite enjoyable. Very Good+. About $14, representing Great Value.
The bottle image is one vintage behind.

Terrunyo Los Boldos Vineyard Block 5 Sauvignon Blanc 2016, Casablanca Valley, Chile. 13% alc. From Concha y Toro. Shimmering pale gold color; pure celery seed and celery leaf, pea-shoot, lime peel and grapefruit; caraway seed and fennel; crisp and lively, with a supple, lithe structure bolstered by vibrant limestone minerality. Real personality and character. Excellent. About $26.