Here’s an inexpensive — actually cheap — 100 percent carmenère wine that pulls rank and expresses the character of the grape without echos or sneaky infiltrations of merlot or cabernet sauvignon. The Santa Digna Carmenère Reserva 2009, from Chile’s vast Central Valley, is made by Miguel Torres, of the well-known Torres wine family of Spain. The color pulses with deep purple, and aromas of black olive, bell pepper, tomato skin, black currants, blueberries and plums convince your nose that this is the real deal. A few moments in the glass bring up notes of cedar and tobacco and dusty graphite. The wine is dense and chewy, but still a light-hearted charmer that invests its spicy black and blue fruit flavors — looks for touches of dried orange rind and fig — with vibrant acidity, moderately firm tannins and a long, mineral-laced finish. It’s a bit rustic, as befits a tasty, uncomplicated wine that you might quaff while lying back in a hay-rick gnawing on a piece of cold fried chicken, yet smooth and palatable. 14.5 percent alcohol. Now through 2013. Very Good+. About $10, a Great Bargain.

Imported by Dreyfus, Ashby & Co, New York. A sample for review.