I Couldn't Stand the Thought of a California Chardonnay ...
... with the steelhead salmon that LL was preparing for dinner last night. Looking in the wine refrigerator in the garage, all I saw were bottles of chardonnay from California, and I knew by experience what kind of chardonnays these were: big, blowsy, brassy, buttery and blechy. So I went to my neighborhood retail store and bought a bottle of the Pine R…
Keep reading with a 7-day free trial
Subscribe to Bigger Than Your Head to keep reading this post and get 7 days of free access to the full post archives.